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Copycat Noodles And Company Penne Rosa: An Incredible Ultimate Recipe

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Copycat Noodles And Company Penne Rosa is an amazing dish that captures the spirit of flavorful comfort food. This delightful pasta dish, known for its rich and creamy tomato-based sauce, is perfect for both casual dinners and elegant gatherings. Even if you’ve never tried the original from Noodles and Company, this copycat recipe is incredibly easy to make at home and features vibrant ingredients that tantalize the taste buds.
Imagine the first forkful of perfectly cooked penne pasta coated in a luscious sauce made with tomatoes, cream, and a blend of spices. Each bite is a harmonious explosion of flavors that can transport you straight to pasta paradise. Not only is this dish delicious, but it is also versatile enough to accommodate various dietary preferences or additions. Whether you are adding grilled chicken, sautéed vegetables, or keeping it vegetarian, this recipe ensures everyone will leave the table satisfied.
In this guide, we’ll explore why this Copycat Noodles And Company Penne Rosa recipe is a must-have in your culinary repertoire. Additionally, you’ll learn about the preparation and cooking time, a simplified ingredients list, and detailed step-by-step instructions. Get ready to impress your family and friends with this incredible dish that brings a taste of Noodles and Company right into your home!

Why You’ll Love This Recipe


When you prepare Copycat Noodles And Company Penne Rosa, you’ll quickly discover the many reasons this recipe is beloved by pasta enthusiasts:
1. Easy to Make: With straightforward steps, anyone can whip up this dish.
2. Quick Preparation: It can be ready in about 30 minutes, making it perfect for busy weeknights.
3. Flavorful Ingredients: The blend of tomatoes, cream, and spices creates an irresistible flavor profile.
4. Customizable: You can easily adapt the recipe to suit your dietary preferences.
5. Perfect for Leftovers: This dish still tastes fantastic the next day, making it ideal for meal prep.
6. Kid-Friendly: Kids love the creamy sauce and pasta, making it a great family meal option.
The unique combination of spice and creaminess makes Copycat Noodles And Company Penne Rosa not just a meal, but a delightful experience that friends and family will talk about for days!

Preparation and Cooking Time


Preparing this amazing dish is efficient and straightforward. Here’s a breakdown of the time you’ll need:
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
These estimates make it easy to plan for a delicious weeknight dinner or a gathering with friends.

Ingredients


– 12 ounces penne pasta
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 small onion, finely chopped
– 1 can (14.5 ounces) diced tomatoes, undrained
– 1 cup heavy cream
– 1 teaspoon Italian seasoning
– 1 teaspoon red pepper flakes (optional)
– 1 cup fresh spinach, chopped
– Salt and pepper, to taste
– Grated Parmesan cheese, for serving
– Fresh basil, for garnish (optional)

Step-by-Step Instructions


To create the luscious Copycat Noodles And Company Penne Rosa, follow these easy steps:
1. Cook the Pasta: Begin by boiling a large pot of salted water. Add the penne pasta and cook according to package directions until al dente. Drain and set aside.

2. Sauté Vegetables: In a large skillet, heat olive oil over medium heat. Add the minced garlic and chopped onion. Sauté until the onion is translucent, around 3-5 minutes.
3. Add Tomatoes: Pour in the can of diced tomatoes (with juices) into the skillet. Stir to combine, and let it cook for about 5 minutes.
4. Pour Cream: Lower the heat slightly and add the heavy cream, stirring until fully combined.
5. Season: Add Italian seasoning, red pepper flakes (if desired), and season with salt and pepper to taste. Allow the sauce to simmer for about 5 minutes, letting it thicken slightly.
6. Incorporate Spinach: Stir in the chopped fresh spinach and continue cooking until wilted.
7. Combine Pasta and Sauce: Add the cooked penne to the skillet, tossing it with the sauce until fully coated.
8. Garnish and Serve: Serve the dish hot, topped with freshly grated Parmesan cheese and basil if desired.
Each of these steps makes it simple to create an incredible pasta dish that rivals the restaurant experience at home.

How to Serve


When it comes to serving Copycat Noodles And Company Penne Rosa, consider the following tips:
1. Presentation: Serve the pasta in shallow bowls to highlight its vibrant colors.
2. Garnishes: Freshly grated Parmesan and basil not only enhance the flavor but also add to the visual appeal.
3. Accompaniments: Pair with a crisp side salad or garlic bread to round out the meal.
4. Beverage Pairing: A light white wine, such as Pinot Grigio, complements the creaminess beautifully.
5. Make it a Meal: Add protein by including grilled chicken, shrimp, or sautéed mushrooms for extra depth.
By following these serving suggestions, you will transform your homemade Copycat Noodles And Company Penne Rosa into an unforgettable dining experience!

Additional Tips


– Use Fresh Ingredients: Fresh garlic and onion bring an enhanced flavor to the dish, so avoid pre-minced versions.
– Adjust the Spice Level: If you enjoy a bit of heat, consider adding more red pepper flakes or even a splash of hot sauce.
– Cooking Pasta Al Dente: Ensure you don’t overcook the penne; it should have a slight bite to it before mixing with the sauce.

Recipe Variation


Feel free to switch things up! Here are a few variations to try:
1. Protein Additions: Add grilled chicken, shrimp, or Italian sausage for a heartier meal.
2. Different Vegetables: Incorporate bell peppers, zucchini, or mushrooms to enhance the nutritional value.
3. Cheese Lovers Version: Mix in some ricotta or mozzarella during the last minute of cooking for extra creaminess.

Freezing and Storage


Storage: Keep any leftovers in an airtight container in the refrigerator for up to 3 days.
Freezing: You can freeze this dish for up to 3 months. Allow it to cool completely, then place it in a freezer-safe container. Thaw overnight in the refrigerator before reheating.

Special Equipment


You don’t need much to prepare this lovely dish, but having the right tools can make the cooking process smoother:
– Large pot for boiling pasta.
– Large skillet for preparing the sauce.
– Wooden spoon or spatula for mixing.
– Measuring spoons and cups for accuracy.

Frequently Asked Questions


→ 1. Can I make this dish gluten-free?
Yes! Substitute the penne pasta with gluten-free pasta, and the recipe remains just as delicious.
→ 2. Is this dish suitable for vegetarian diets?
Absolutely! The original recipe is vegetarian-friendly, especially if you don’t add any meat.
→ 3. Can I use a different type of cream?
You may use half-and-half instead of heavy cream, but the sauce might be less rich.
→ 4. What can I use instead of penne?
Farfalle, rigatoni, or even spaghetti can be good substitutes if you prefer a different pasta shape.
→ 5. How do I reheat leftovers?
The best way to reheat is in a skillet on low heat while stirring occasionally. You may want to add a splash of cream or water to loosen the sauce.

Conclusion


Creating Copycat Noodles And Company Penne Rosa at home is an enjoyable venture that is equally satisfying to the palate. This delightful pasta dish brings a burst of flavors that is approachable for both novices and experienced cooks. With a balance of spices and creamy goodness, you’re sure to impress everyone at the dinner table. So why wait? Dive into preparing this wonderful dish and enjoy a taste of comfort food that you can cherish any day of the week!

Print

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Copycat Noodles And Company Penne Rosa: An Incredible Ultimate Recipe


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  • Author: Camila
  • Total Time: 35 minutes

Ingredients

– 12 ounces penne pasta
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 small onion, finely chopped
– 1 can (14.5 ounces) diced tomatoes, undrained
– 1 cup heavy cream
– 1 teaspoon Italian seasoning
– 1 teaspoon red pepper flakes (optional)
– 1 cup fresh spinach, chopped
– Salt and pepper, to taste
– Grated Parmesan cheese, for serving
– Fresh basil, for garnish (optional)


Instructions

To create the luscious Copycat Noodles And Company Penne Rosa, follow these easy steps:

1. Cook the Pasta: Begin by boiling a large pot of salted water. Add the penne pasta and cook according to package directions until al dente. Drain and set aside.

2. Sauté Vegetables: In a large skillet, heat olive oil over medium heat. Add the minced garlic and chopped onion. Sauté until the onion is translucent, around 3-5 minutes.

3. Add Tomatoes: Pour in the can of diced tomatoes (with juices) into the skillet. Stir to combine, and let it cook for about 5 minutes.

4. Pour Cream: Lower the heat slightly and add the heavy cream, stirring until fully combined.

5. Season: Add Italian seasoning, red pepper flakes (if desired), and season with salt and pepper to taste. Allow the sauce to simmer for about 5 minutes, letting it thicken slightly.

6. Incorporate Spinach: Stir in the chopped fresh spinach and continue cooking until wilted.

7. Combine Pasta and Sauce: Add the cooked penne to the skillet, tossing it with the sauce until fully coated.

8. Garnish and Serve: Serve the dish hot, topped with freshly grated Parmesan cheese and basil if desired.

Each of these steps makes it simple to create an incredible pasta dish that rivals the restaurant experience at home.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 540 kcal
  • Fat: 25g
  • Protein: 12g

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