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Char-Grilled King Prawns with Lemon: An Incredible Ultimate Recipe

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Char-Grilled King Prawns with Lemon is a delightful seafood dish that offers an amazing blend of flavors and textures. These succulent prawns, marinated and grilled to perfection, come alive with the vibrant taste of lemon. Whether you are hosting a summer barbecue, seeking an elegant starter for a dinner party, or simply indulging in a quick, satisfying meal at home, this dish is sure to impress. The smoky char from the grill enhances the natural sweetness of the prawns, while the lemon infusion brightens up each bite.
If you’re a fan of seafood, you understand the joy of a well-prepared prawn dish. The first bite of Char-Grilled King Prawns takes you on a flavorful journey, where the combination of char and citrus makes every mouthful extraordinarily delightful. This recipe is not only simple but also perfect for both novice and experienced cooks. You’ll find that creating this amazing dish will become a highlight of your culinary adventures, owing to its incredible simplicity and taste.
Adding to its charm, this recipe is versatile. You can adjust the marinade to suit your preferences, adding herbs or spices to make it truly your own. In this article, we will explore the reasons why you’ll love this recipe, the time needed, and the step-by-step guide to perfecting these prawns. Prepare to elevate your culinary skills with this incredible Char-Grilled King Prawns with Lemon recipe for a dining experience that will leave your guests asking for more.

Why You’ll Love This Recipe


Char-Grilled King Prawns with Lemon stands out for several reasons that truly make it a favorite among seafood lovers. Here are some key points that showcase why this recipe deserves a place in your kitchen:
1. Quick Preparation: The entire dish can be prepared in under 30 minutes, perfect for a quick dinner option.
2. Easy Ingredients: The ingredients used are easily accessible, allowing you to create gourmet flavors without a trip to a specialty store.
3. Healthy Option: Prawns are a great source of protein and are low in calories, making this dish a healthy choice.
4. Versatile Cooking Method: You can grill, sauté, or even bake the prawns based on your preference and available kitchen tools.
5. Flavorful Experience: The combination of charred prawns and zesty lemon creates a burst of flavor that tantalizes the taste buds.
6. Impressive Presentation: Served on a platter with fresh herbs and lemon wedges, it’s visually striking, ideal for entertaining.
These aspects not only highlight the ease of preparing Char-Grilled King Prawns but also emphasize the delightful experience they offer.

Preparation and Cooking Time


Here’s a quick overview of the preparation and cooking time for Char-Grilled King Prawns with Lemon:
Preparation Time: 20 minutes
Marinating Time: 15 minutes
Cooking Time: 10 minutes
Total Time: 45 minutes
These times are approximate but provide a good estimate for planning. This makes the dish ideal even on busy days when you crave something delicious without spending hours in the kitchen.

Ingredients


– 1 pound king prawns, peeled and deveined
– 1/4 cup olive oil
– Juice of 2 lemons
– Zest of 1 lemon
– 3 garlic cloves, minced
– 1 teaspoon smoked paprika
– 1 teaspoon chili flakes (optional)
– Salt and pepper to taste
– Fresh parsley for garnish
– Lemon wedges for serving

Step-by-Step Instructions


Creating Char-Grilled King Prawns with Lemon is straightforward, and by following these steps, you’ll achieve a fantastic result:
1. Prepare Marinade: In a bowl, combine olive oil, lemon juice, lemon zest, minced garlic, smoked paprika, chili flakes, salt, and pepper.
2. Marinate Prawns: Add the king prawns to the marinade and toss well to coat. Allow them to marinate for at least 15 minutes.
3. Preheat Grill: Heat your grill to medium-high, ensuring it’s well-oiled to prevent sticking.
4. Skewer Prawns: Thread the prawns onto skewers, leaving a little space between each prawn for even cooking.
5. Grill Prawns: Place the skewers on the grill and cook for about 2-3 minutes on each side or until they turn pink and opaque.
6. Serve Hot: Remove from the grill and transfer to a serving platter. Garnish with fresh parsley and serve with lemon wedges on the side.
These simple steps will guide you in preparing Char-Grilled King Prawns that are sure to delight everyone at your table.

How to Serve


Presenting your Char-Grilled King Prawns beautifully will enhance the overall dining experience. Here are a few suggestions on how to serve this amazing dish:
1. Plating: Arrange the prawns on a large platter, elegantly overlapping them for a visual impact.
2. Garnishing: Sprinkle chopped fresh parsley over the prawns for added color and freshness.
3. Accompaniments: Serve with a side of grilled vegetables or a light salad to complement the flavors.
4. Dipping Sauces: Offer a lemon-garlic sauce or aioli as a dip on the side to take the dish to another level.
5. Wine Pairing: Pair with a crisp white wine, such as Sauvignon Blanc, to elevate the seafood experience.
By following these serving suggestions, you’ll ensure that your Char-Grilled King Prawns receive the admiration they deserve at any gathering or meal. Enjoy the journey of flavor and presentation!
In conclusion, Char-Grilled King Prawns with Lemon is an outstanding recipe that captures the essence of culinary delight. From the enchanting aroma while grilling to the unforgettable flavors in every bite, this dish is sure to be a staple in your kitchen repertoire. Whether you are cooking for loved ones or treating yourself, these prawns offer an incredible dining experience. So fire up the grill and enjoy the amazing times ahead with this ultimate seafood dish!

Additional Tips


– Use Fresh Prawns: For the best flavor, choose fresh, high-quality king prawns. The freshness significantly enhances the taste.
– Experiment with Marinades: Try adding different herbs like basil or cilantro to the marinade for new flavor profiles.
– Monitor Cooking Time: Overcooking prawns can lead to a rubbery texture. Keep a close eye on them while grilling.
– Serve Immediately: For the best experience, serve the prawns right off the grill while they are still hot and juicy.
– Pair with Sides: Consider serving with a light salad, garlic bread, or rice to create a well-rounded meal.

Recipe Variation


Feel free to get creative! Here are a few variations of the Char-Grilled King Prawns with Lemon recipe:
1. Spicy Version: Add more chili flakes or a dash of hot sauce to the marinade for a fiery kick.
2. Herb-Infused: Blend fresh herbs such as thyme or rosemary into the marinade for added complexity.
3. Citrus Twist: Incorporate other citrus juices, such as lime or orange, for a different zesty flavor.
4. Sweet and Spicy: Include a touch of honey or brown sugar in the marinade to balance the heat with sweetness.

Freezing and Storage


Storage: Uncooked marinated prawns can be stored in the fridge for up to 24 hours. Cooked prawns should be stored in an airtight container in the refrigerator and are best consumed within 2-3 days.
Freezing: If you need to freeze, place cooked prawns in a freezer-safe bag or container. They can be stored for up to 3 months. To reheat, thaw them in the refrigerator overnight and warm gently in a skillet.

Special Equipment


You don’t need much to prepare this delicious dish, but here are some helpful tools:
Grill: Whether a gas, charcoal, or indoor grill, it’s essential for that charred flavor.
Skewers: Use metal skewers for longer durability or soak wooden skewers in water to prevent burning.
Mixing Bowl: A good-sized bowl for mixing the marinade and coating the prawns.
Tongs: For turning the prawns on the grill without piercing them.

Frequently Asked Questions


→ Can I use frozen prawns?
Yes, you can use frozen prawns. Make sure to thaw them completely before marinating.
→ What can I substitute for lemon juice?
Lime juice or another citrus juice can be used as a substitute for lemon juice.
→ How do I know when the prawns are cooked?
Prawns are done when they turn pink and opaque. They should also curl slightly.
→ Can I make this dish ahead of time?
While the prawns are best cooked fresh, you can marinate them a few hours ahead of grilling.
→ What is the best way to grill prawns?
Grilling over medium-high heat gives the best results. Make sure the grill is preheated to ensure a good sear.

Conclusion


Char-Grilled King Prawns with Lemon is more than just a dish; it’s an experience that delivers on both taste and presentation. With its simple ingredients and quick preparation, this recipe is perfect for any occasion, from casual family dinners to fancy gatherings. The bright flavors of lemon paired with the subtle smokiness from the grill make each bite incredibly satisfying. Whether you follow the traditional recipe or experiment with variations, you can be assured that this dish will become a beloved favorite in your culinary repertoire. So gather your ingredients, fire up the grill, and enjoy the delightful taste of Char-Grilled King Prawns with Lemon!

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Char-Grilled King Prawns with Lemon: An Incredible Ultimate Recipe


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  • Author: Camila
  • Total Time: 25 minutes

Ingredients

– 1 pound king prawns, peeled and deveined
– 1/4 cup olive oil
– Juice of 2 lemons
– Zest of 1 lemon
– 3 garlic cloves, minced
– 1 teaspoon smoked paprika
– 1 teaspoon chili flakes (optional)
– Salt and pepper to taste
– Fresh parsley for garnish
– Lemon wedges for serving


Instructions

Creating Char-Grilled King Prawns with Lemon is straightforward, and by following these steps, you’ll achieve a fantastic result:

1. Prepare Marinade: In a bowl, combine olive oil, lemon juice, lemon zest, minced garlic, smoked paprika, chili flakes, salt, and pepper.
2. Marinate Prawns: Add the king prawns to the marinade and toss well to coat. Allow them to marinate for at least 15 minutes.
3. Preheat Grill: Heat your grill to medium-high, ensuring it’s well-oiled to prevent sticking.
4. Skewer Prawns: Thread the prawns onto skewers, leaving a little space between each prawn for even cooking.
5. Grill Prawns: Place the skewers on the grill and cook for about 2-3 minutes on each side or until they turn pink and opaque.
6. Serve Hot: Remove from the grill and transfer to a serving platter. Garnish with fresh parsley and serve with lemon wedges on the side.

These simple steps will guide you in preparing Char-Grilled King Prawns that are sure to delight everyone at your table.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

Nutrition

  • Serving Size: 4
  • Calories: 250 kcal
  • Fat: 15g
  • Protein: 25g

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