Name: BBQ Grilled Prawns with Garlic, Lemon: An Incredible Ultimate Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: – 1 pound large prawns, cleaned and deveined; – 4 cloves garlic, minced; – 1/4 cup fresh lemon juice; – 2 tablespoons olive oil; – 1 teaspoon smoked paprika; – 1/2 teaspoon red pepper flakes (optional); – Salt and pepper, to taste; – Fresh parsley, chopped (for garnish); – Lemon wedges, for serving

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BBQ Grilled Prawns with Garlic, Lemon is an amazing dish that highlights the delightful flavors of seafood in the most refreshing way. Imagine succulent prawns marinated to perfection, kissed by the smoky embers of your grill, and complemented by the aromatic mix of garlic and zesty lemon. Every bite provides a burst of flavors that can elevate any meal. Whether you’re hosting a summer BBQ or enjoying a cozy dinner, these prawns are sure to impress.
From the first whiff of the marinade to the last crunch of the grilled prawn, this recipe embodies not just taste but a joyful experience shared with family and friends. It’s perfect for those who crave a quick yet delicious seafood fix. With tips on preparation, ingredients, and step-by-step instructions, you’ll soon discover why BBQ Grilled Prawns with Garlic, Lemon should be a staple in your cooking repertoire.
This dish is not merely a meal; it’s an invitation to gather around the table and create memories. Whether you pair it with a crisp salad or serve it on skewers for fun finger food, BBQ Grilled Prawns with Garlic, Lemon will surely become a favorite. Are you ready to dive into this incredible culinary adventure? Let’s get cooking!

Why You’ll Love This Recipe

There are myriad reasons why BBQ Grilled Prawns with Garlic, Lemon is a recipe that will captivate your taste buds. Here’s a glimpse of what you can expect:
1. Quick Preparation: This recipe is quick and easy, making it accessible for weeknight dinners.
2. Fresh Flavors: The combination of garlic and lemon brings a refreshing twist to the seafood, enhancing its natural taste.
3. Grill Marks: The grill adds an irresistible smoky flavor, complemented by those iconic char marks.
4. Customization: Feel free to tweak the garlic and lemon ratios to suit your preferences.
5. Healthy Option: Prawns are a lean protein source, making this dish healthy yet satisfying.
6. Impressive Presentation: Grilled prawns look stunning on a plate, perfect for impressing your guests.
With all these perks in mind, you can see why this recipe is a great addition to your culinary library. It’s a dish that combines simplicity with impressive results!

Preparation and Cooking Time

Preparing BBQ Grilled Prawns with Garlic, Lemon is quick, making it ideal for any occasion. Here’s a breakdown of the time you’ll need:
– Preparation Time: 15 minutes
– Marinating Time: 30 minutes
– Cooking Time: 10 minutes
– Total Time: Approximately 55 minutes
These times may vary slightly based on your cooking experience and grill setup, but overall, this framework gives you a good estimate. Now let’s get to the fun part—the ingredients!

Ingredients

– 1 pound large prawns, cleaned and deveined
– 4 cloves garlic, minced
– 1/4 cup fresh lemon juice
– 2 tablespoons olive oil
– 1 teaspoon smoked paprika
– 1/2 teaspoon red pepper flakes (optional)
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
– Lemon wedges, for serving

Step-by-Step Instructions

Follow these easy steps to create your BBQ Grilled Prawns with Garlic, Lemon:
1. Prepare the Marinade: In a bowl, mix together minced garlic, lemon juice, olive oil, smoked paprika, red pepper flakes, salt, and pepper.
2. Marinate the Prawns: Add the cleaned prawns to the bowl and toss to coat them thoroughly. Let them marinate for at least 30 minutes. This step enhances the flavors.
3. Preheat the Grill: While the prawns marinate, preheat your grill to medium-high heat.
4. Skewer the Prawns: If using wooden skewers, soak them in water for about 15 minutes to prevent burning. Thread the marinated prawns onto the skewers, making sure to leave space between each prawn for even cooking.
5. Grill the Prawns: Place the skewers on the preheated grill. Cook for about 2-3 minutes on each side, until the prawns turn pink and opaque.
6. Check for Doneness: The prawns are done when they curl up and are firm to the touch. Avoid overcooking, as this can make them tough.
7. Remove and Garnish: Once cooked, remove the prawns from the grill. Sprinkle with fresh parsley for an added touch of color and flavor.
8. Serve: Arrange the prawns on a serving plate with lemon wedges on the side.
By following these steps, you’ll effortlessly create a dish that not only looks amazing but also tastes incredible!

How to Serve

Serving BBQ Grilled Prawns with Garlic, Lemon can enhance the overall dining experience. Here are some tips to make your presentation shine:
1. Plate Presentation: Arrange the grilled prawns neatly on a platter. A circular arrangement can make for a beautiful visual effect.
2. Garnish Generously: Sprinkle with additional chopped parsley or fresh herbs for color. A sprinkle of lemon zest can also enhance the aroma.
3. Accompaniments: Serve with a light salad or garlic bread for a complete meal. A side of grilled vegetables pairs beautifully.
4. Sauce Options: Consider offering a sauce like tartar or a lemon aioli for dipping.
5. Beverage Pairing: A chilled white wine like Sauvignon Blanc or a light beer complements the seafood flavors wonderfully.
With these serving ideas, your BBQ Grilled Prawns with Garlic and Lemon will not only be a culinary delight but also an unforgettable dining experience. Enjoy the burst of flavors and the joy it brings to your tables!
In conclusion, BBQ Grilled Prawns with Garlic, Lemon is more than just a meal; it’s an expression of celebration, flavor, and togetherness. With a few straightforward steps, you can create an incredible dish that will satisfy any seafood lover. Don’t hesitate to make it a regular in your culinary adventures!

Additional Tips

– Use Fresh Prawns: For the best flavor and texture, always choose fresh prawns over frozen. If frozen, ensure they are properly thawed before marinating.
– Marinate Longer: If you have time, marinating for longer than 30 minutes enhances the flavor. Aim for 1-2 hours if possible.
– Grill Temperature: Maintain a consistent medium-high heat for even cooking. This ensures the prawns cook quickly and thoroughly without drying out.
– Use a Grill Basket: If you prefer not to skewer the prawns, a grill basket can help keep them contained and is great for easy flipping.
– Serve Immediately: Enjoy these prawns right off the grill for the best taste and texture. They are at their prime when hot and fresh.

Recipe Variation

Experiment with these variations to create your own twist on BBQ Grilled Prawns with Garlic, Lemon:
1. Spicy Kick: Add more red pepper flakes or a splash of hot sauce to the marinade for a spicy version.
2. Herb-Infused: Incorporate fresh herbs like thyme, dill, or basil into the marinade for a flavorful herbal twist.
3. Honey and Soy: Mix in a tablespoon of honey and a bit of soy sauce into the marinade for an Asian-inspired flavor.
4. Citrus Medley: Replace some of the lemon juice with lime or orange juice for a unique citrus spin.
5. Coconut Lime: Add a splash of coconut milk to the marinade for a tropical flavor twist.

Freezing and Storage

– Storage: Leftover cooked prawns can be stored in an airtight container in the refrigerator for up to 2 days.
– Freezing: Raw marinated prawns can be frozen. Place them in a freezer-safe bag and remove as much air as possible. They can last up to three months. Make sure to thaw them in the refrigerator before grilling.

Special Equipment

To make BBQ Grilled Prawns with Garlic, Lemon effectively, consider having the following tools:
– Grill: A gas or charcoal grill is essential for achieving the smoky flavor.
– Skewers: Use either wooden skewers (soaked in water) or metal skewers to hold the prawns during grilling.
– Mixing Bowl: To combine the marinade ingredients.
– Tongs: For flipping the prawns on the grill safely.
– Basting Brush: If you want to baste the prawns while grilling for added flavor.

Frequently Asked Questions

How do I know when the prawns are cooked?

Prawns are cooked when they turn pink and opaque. They should also curl into a C shape, indicating they are firm.

Can I use frozen prawns for this recipe?

Yes, but make sure to thaw them beforehand for the best taste. Always pat them dry for optimal marination.

What can I serve with BBQ Grilled Prawns?

These prawns pair well with salads, rice dishes, or grilled vegetables. You can also serve them with a side of garlic bread.

Can I make the marinade in advance?

Absolutely! You can prepare the marinade a day ahead of time. Just store it in the fridge until you’re ready to use it.

Is this dish suitable for a low-carb diet?

Yes! BBQ Grilled Prawns with Garlic, Lemon is low in carbohydrates, making it a great option for those on low-carb diets.

Conclusion

BBQ Grilled Prawns with Garlic, Lemon is not just a dish; it’s a celebration of flavor, freshness, and togetherness. With simple ingredients and easy preparation steps, anyone can whip up this culinary delight. Perfect for any occasion, the dish promises to charm your guests and create lasting memories. By incorporating these tips and variations, you’ll ensure every gathering features this unforgettable favorite. Enjoy the burst of flavors these prawns bring to your table!

BBQ Grilled Prawns with Garlic, Lemon: An Incredible Ultimate Recipe